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Mini Cinnamon and Sugar Donuts
I ordered my mini donut pan online and couldn’t wait for it to arrive so I could try out the recipe below I found on my gluten-free kitchen. I tweaked the ingredients just a little from the original recipe, but for the most part, I followed the instructions exactly since this was the first time I was trying to make a gluten-free donut batter. Or any donut batter. These donuts turned out so good and they were the perfect morning or evening snack with a cup of coffee. Gluten-free, and baked not fried, they are a simple solution to anyone’s sweet tooth. Don’t let the length of the ingredients or…
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Gluten-Free Almond-Oatmeal Bake
Things don’t always turn out how you thought you would—but that’s not always a bad thing. In this case, it was a very, very good thing. Here is the link to the Popsugar recipe I was looking at when I decided to make baked almond-oatmeal bars. I may still go back and try these again following the recipe, but to see what I changed and added, take a look below for my own version of this delicious breakfast oatmeal “bar”. **Disclaimer** I did stop measuring at some point during this recipe and eye-balled my ingredients, but the below measurements are pretty close to what I used. Don’t always feel like…
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Mini Bacon-Spinach Breakfast Quiche Bites
If you’re like me, then weekday breakfast can be tricky. I usually wake up with enough time to grab yogurt or a granola bar from the kitchen and take it with me to eat at work. That can get boring pretty quickly and it doesn’t always provide all the nutrients I’m looking for in the morning. Thankfully, there are a lot of options out there for mini-breakfast quiche, egg-bites, or nutrient packed muffins. After looking through a few different recipes, I decided to go ahead and create one of my own with some of my favorite omelet ingredients. The ingredients below can be modified to your taste for a delicious start…
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Gluten-Free Mac and Cheese
With so many people going gluten-free for one reason or another, the one food that seems to be at the top of everyone’s “most missed” list is mac and cheese. So, with that in mind, I set out to make a yummy, gluten-free white cheddar mac and cheese that could help satisfy all of those pasta cravings. With just a few minor tweaks to standard mac and cheese recipes, I was able to create this 3-cheese mac and cheese perfection. Recipe and pictures below. Enjoy! Ingredients: • 1 Box of Gluten Free Pasta • 1/4 cup butter • 1/4 cup Gluten Free Bisquick (any gluten free flour could work) •…
